A stay at Amari Kuala Lumpur offers more than just comfort– it’s an opportunity to be part of a movement towards a more sustainable future. Whether visiting for business or leisure, every detail of your stay is thoughtfully curated to reflect a deep commitment to eco-friendly practices and the support of local communities. Enjoy a stay that’s not only unforgettable for you but also beneficial to our community.
Amari Kuala Lumpur has been officially recognized as a certified Eco Hotel under the ESG Adoption Programme (EAP), in recognition of our commitment to prioritizing green purchasing, green operations, green engagement, and green growth in our daily operations, We were also awarded the International Sustainability Award by the Luxury Lifestyle Awards and named The Best Eco-Friendly Hotel in Malaysia by the Haute Grandeur Global Awards.
These prestigious accolades reflect our ongoing efforts to provide an eco-conscious, socially responsible hospitality experience for our guests, helping to foster a more sustainable future for the industry and the communities we serve.
We are committed to turning our meetings and conferences into environmentally conscious events. Located in KL Eco City, Kuala Lumpur's first Integrated Green Development, our initiatives reduce the environmental impact of these gatherings by minimizing disposable materials, offering healthy and locally sourced food options, and incorporating vegetarian or vegan meals.
Eco-friendly materials such as recyclable glass water bottles and wooden pencils are used. Floor to ceiling windows in our ballroom and meeting rooms encourage the use of natural daylight, with light dimmer switches to control the brightness and conserve electricity.
At Amari Kuala Lumpur, we have made small but meaningful changes to reflect our dedication to offering a comfortable and eco-conscious stay for our guests. Traditional amenities are replaced with eco-friendly alternatives, such as refillable toiletries, which reduce waste while enhancing the guest experience with a unique cultural touch.
Fresh flowers are now replaced with Songket-inspired cloth as welcome amenities, a beautiful way to honor Malaysian heritage while promoting sustainability. In our commitment to reducing plastic use, we’ve transitioned from bottled water to providing filtered drinking water, conveniently available from the tap in every room
Eliminating plastic straws from our operations reduces environmental footprint. It shows our active participation in the global effort to reduce plastic pollution and lessen the strain on ecosystems and wildlife. This initiative reflects our commitment to long-term stewardship of our planet. It shows a recognition that every small change can make a big difference in protecting the environment for future generations.
We are the first hotel in Malaysia to channel our food waste into a resource for black soldier flies (BSF) which not only helps with sustainability but also addresses waste management. Black soldier flies are known for their ability to efficiently convert organic waste into high-protein larvae, which can be used as animal feed, reducing reliance on traditional feed sources like soy or fishmeal.
Our commitment to sustainability through BSF food waste recycling is a powerful example of how innovation in waste management can drive positive change. This initiative will also significantly reduce landfill waste and lower greenhouse gas emissions from food waste.
Our Herb Garden is a key part of our sustainable approach, offering fresh herbs that are used in the preparation of meals at our restaurants. This garden not only serves as a source of fresh ingredients for our culinary team but also promotes local and sustainable agriculture by growing a variety of herbs like basil, mint, rosemary, thyme, and others, all within the urban space.
Amari Kuala Lumpur's initiative to engage Orang Asli mothers in creating handmade soap as VIP amenities is a beautiful example of community empowerment, cultural preservation, and sustainable practices in the hospitality industry. This initiative supports both social responsibility and local artisans, helping to preserve traditional craftsmanship while providing guests with unique, eco-friendly products.
Our guests are also introduced to the unique cultural aspects of Malaysia's indigenous communities, offering them a deeper connection to the local culture and heritage.
Our CSR initiatives focus on supporting underprivileged groups and contributing to sustainable practices that benefit society at large.Our partnership with The Lost Food Project, an NGO dedicated to reducing food waste and addressing food insecurity, ensures that surplus pastries and cakes from our hotel’s buffet are donated to homes in need and local charities.
This initiative not only helps reduce food waste but also provides vital support to those who are less fortunate, fostering positive change and demonstrating our deep commitment to helping the community.
At our core, we believe in the power of diversity and the importance of creating an inclusive workplace where all employees, regardless of gender, have equal opportunities to succeed. We actively advocate for the inclusion of women in roles traditionally dominated by men, including positions within our Senior Leadership Team.
By breaking down gender barriers and embracing diversity, we foster a work environment where talent, skill, and potential are valued above all else. Empowering women to thrive in their careers not only strengthens our organization but also contributes to the advancement of a more equitable and inclusive society.
No. 3, Jalan Bangsar, KL Eco City 59200 Malaysia
Tél: +603 2330 5800
Fax: +603 2330 5900
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